Did you know that if you add a little vinegar (any kind...I used white wine) to the water when boiling eggs, they will peel easier?? I just learned that trick from Martha Stewart and it works!! Linda Trenz...remember trying to peel those eggs at Christmas a couple of years ago. I think it took you and I an hour to peel 12 eggs!!
Today for lunch I made a tuna salad sandwich with hard-boiled egg!! Yummy...
1 comment:
Could that have been 9 years ago when all the Christensen's were here for Christmas? Yikes - time sure does fly by :(
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